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Recipes of Some Chamorro Foods
A collection of Chamorro recipes.
The dishes featured are:
Lemmai chips (bread fruit chips)
Gollai Appan Chotda (Bananas n' coconut)
Apigige
Kalamai
Gollai Hagon Suni (Taro top n' coconut milk)
Tamales Suni
Gollai Appan Lemmai (bread fruit 'n…
The dishes featured are:
Lemmai chips (bread fruit chips)
Gollai Appan Chotda (Bananas n' coconut)
Apigige
Kalamai
Gollai Hagon Suni (Taro top n' coconut milk)
Tamales Suni
Gollai Appan Lemmai (bread fruit 'n…
Mr. Barcinas Weaves a Basket
Enigo Barcinas, of Merizo, gave two students a firsthand demonstration on how to weave a basket out of coconut leaves. A detailed instructional article, with pictures provided as a guide.
Segment also featured in Antigo 1975.
Segment also featured in Antigo 1975.
Candid Hima and Candid Basu Preparation
Jesse San Nicolas, Frances Sablan, and Timothy Quitugua visit the home of Mr. Juan San Nicolas and his wife, Mrs. Josefina San Nicolas. There, the couple educate their visitors about the earlier forms of lighting used on Guam before the use of…
Let's Make Coconut Oil
Two students speak with Mr. Juan San Nicolas, who is a resident of the village of Inarajan, and learn how to make coconut oil. From their interview, the two students created a photo essay of what they had learned.
Memories from Mrs. Concepcion Fernandez (TWWW)
An interview with Mrs. Concepcion Fernandez, who reminisces about the beauty standards of the past, how to iron out wrinkles with coal, and how she had only two dresses when she was younger.
Coconut Carving
Mr. Benavente, a self-taught coconut carver, visited Inarajan Junior High and taught the students about coconut carving and the various uses of the different parts of a coconut tree. Mr. Benavente discussed his childhood, his education, and his time…
Mr. Barcinas Weaves a Basket
Enigo Barcinas, of Merizo, gave two students a firsthand demonstration on how to weave a basket out of coconut leaves.
